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Souped Up Recipes Carbon Steel Wok (with Lid & Spatula)
Why this?
Not a no-name factory wok — it's built to spec by Souped Up Recipes, a YouTube cook with a million-plus subscribers, which is how it racked up 9,830 reviews at 4.4 stars. The flat bottom is the part that matters here: most woks are round and useless on induction or electric, this one sits flat and actually heats. Carbon steel takes screaming heat nonstick can't, and you can use metal utensils on it. Honest tradeoff — it's not nonstick and not low-maintenance. You season it, hand-wash it, dry it, or it rusts. That's the deal for a pan that outlives every Teflon one you'll ever bin.
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The Souped Up Recipes Carbon Steel Wok is a 12.5-inch (6L) flat-bottom wok made from pre-seasoned carbon steel, designed by the popular cooking YouTuber Souped Up Recipes. The flat bottom works on electric, induction, and gas stoves, plus other heat sources. No Teflon coating — carbon steel withstands very high heat and metal utensils without damage, and lasts for years with proper care. Comes with a wooden lid, a stainless steel spatula, written care instructions, and a user-guide video, plus access to the creator's library of 200+ video recipes. Colour shown: A — 12.5-inch wok with wooden lid.
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